Job Details

Love's Travel Stops - - Responsibilities: Ensure a safe, clean, and well-maintained kitchen, along with adherence to proper food safety procedures; Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation; Oversee proper task execution and completion, maintain schedule integrity, and complete daily, weekly, and monthly reporting; Understand financial reporting which includes profit and loss statements to affect business changes and capitalize on opportunities; Collaborate with leadership in the efforts of talent acquisition